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Rat's Recipes

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Rat's Recipes


   Below are some of the recipes I have made or come across.  If you have any to add feel free to post them below and I will add them to this list as I get a chance to make them.


Chicken Diablo


  • 2-Pound = Chicken
  • 2-Tablespoon = Olive Oil
  • ½-Cup = Onion (Diced) ~ 1-Tablespoon = Minced Onion
  • 1-Cup = Sweet Green Pepper (Diced)
  • ½-Cup = Water
  • 4-Tablespoon = Dry Red Wine
  • 2-Teaspoon = Garlic Powder
  • 1-Teaspoon = Salt
  • 2-Tablespoon = White Vinegar
  • ½-Teaspoon = Black Pepper
  • 2-Teaspoon = Cayenne Pepper (Add to Taste)
  • 4-Tablespoon = Tomato Sauce
  • 2-Teaspoon = Italian Seasoning


  1. Cook chicken in olive oil until brown. (If using a pressure cooker, cook with both olive oil and an extra ½ cup water… It should take about 30 minutes if the chicken is frozen)
  2. Add onions and cook until they are clear. (If using minced onions, add them when you add the chicken)
  3. Add remaining ingredient in order, cover, and simmer 30 minutes. (If using a pressure cooker, simmer 15 minutes.)
  4. Remove lid and allow ½ of the sauce to evaporate.


The REAL, ORIGINAL, Nestle Toll House Chocolate Chip Cookie Recipe


  • 2 1/4 Cups All-Purpose Flour
  • 1 Teaspoon Baking Soda
  • 1 Teaspoon Salt
  • 1 Cup (2 Sticks, 1/2 Pound) Butter, Softened
  • 3/4 Cup Granulated [White] Sugar
  • 3/4 Cup Packed Brown Sugar
  • 1 Teaspoon Vanilla Extract
  • 2 Eggs
  • 2 Cups (12-Ounce Package) Nestle Toll House Semi-Sweet Chocolate Morsels
  • 1 Cup Chopped Nuts (Optional)


  1. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Add eggs one at a time, beating well after each addition; gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
  2. Bake in preheated 375-degree [Fahrenheit] oven for 9 to 11 minutes or until golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
  3. Pan cookie variation: PREPARE dough as above. Spread into greased 15" x 10" jelly-roll pan. Bake in preheated 375-degree [Fahrenheit] oven for 20 to 25 minutes or until golden brown. Cool in pan on wire rack.


(Once again, feel free to post any recipes you love below and I'll add them to my list above as I get to try them.)

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